With nearly 80% of emergency food kitchens in Sudan shutting down due to a freeze in U.S. humanitarian aid, the war-torn nation faces a looming hunger crisis. The suspension of funds by the U.S. government has left over two million people in desperate need of food, as ongoing conflict exacerbates the situation.
Hunger Crisis Grows in Sudan Amid U.S. Aid Freeze

Hunger Crisis Grows in Sudan Amid U.S. Aid Freeze
The U.S. government's suspension of humanitarian assistance has led to the closure of vital food kitchens in Sudan, leaving millions at risk of starvation.
The U.S. government's freezing of humanitarian assistance has forced nearly 80% of emergency food kitchens across Sudan to close, drawing grave concern over the growing hunger crisis in the conflict-ridden nation. Volunteers assisting these kitchens estimate that over 1,100 communal kitchens, critical for survival during the ongoing civil war, have been shuttered. This drastic funding cut, stemming from an executive order by former President Donald Trump, has left approximately two million individuals struggling with scarcity, starvation, and loss.
The violent clashes between the Sudanese army and the paramilitary Rapid Support Forces (RSF) have resulted in tens of thousands of fatalities and the displacement of millions since the conflict ignited in April 2023. The community kitchens, which have been essential lifelines for countless Sudanese families, are operated by grassroots activists working directly in neighborhoods affected by violence. As Duaa Tariq, one of the kitchen organizers stated, people are now turning to volunteers in desperation, pleading for food and assistance.
The recent suspension of aid was intended to reassess the impact of U.S. contributions on national interests while USAID's development funding was put on hold for 90 days. While the State Department has issued an exemption for emergency food assistance, many local groups, including those aiding Sudan, are left in limbo regarding actual aid distribution. For instance, cash assistance, crucial for these communal kitchens, remains uncertain, and it was reported that USAID accounted for 70-80% of the funding supporting these initiatives.
Organizations focused on combating one of the world's most significant hunger crises find the shutting down of these kitchens to be a major setback, as famine conditions persist in at least five locations across Sudan. Andrea Tracy, formerly of USAID, expressed disappointment, emphasizing the vital importance of local group support that had begun to reshape the way U.S. aid was structured.
Efforts to bridge the funding gap are being pursued through private donations, offering a thin line of hope as hundreds of kitchens across various neighborhoods rely now on the community's resilience and support. As stated by Tracy, while the Mutual Aid Sudan Coalition works to back these efforts, private donations will have to fill in a significantly larger gap.
Reacting to this troubling crisis, the UN food aid agency has already recognized the excessive strain on neighboring countries like South Sudan, where the arrivals of over two million refugees is overwhelming resources in camps that already struggle with scarcity. With displaced individuals often being left with less than a single meal a day, and children and elderly prioritized, the impacts of the ongoing conflict and U.S. policy changes are disproportionately felt across regions.
In light of escalating violence and the closure of those critical food sources, the prospects for peace seem distant. Unfortunately, as aid organizations gear up to face the inevitable fallout, the reality remains that many fleeing across borders or looking to new destinations find themselves in perilous situations, with hunger and hardship poised to define their futures. The understaffed and underfunded response to the crisis stands as a stark reminder of the urgent need for a reevaluation of the delivery of humanitarian support in one of the worst humanitarian crises in recent history.